We are a neighbourhood lively trattoria, located in Wan Chai, Hong Kong that channels a Neapolitan spirit—cozy, warm, informal, and built for good nights out. The mood is playful and convivial, with a sense of buzz and community that makes it feel like a spot you’d like to return.
ABOUT FELINO
“The name gets inspiration from the strong superstition presence into Neapolitan culture, usually the black cat is a strong symbol of bad luck, we want to go a little bit against the odds…”
-Marcello, Chef Owner
Following Chef Marcello’s roots and his experience around different countries, Felino was born out of the desire to create an informal, unassuming, and affordable trattoria, specialising in Neapolitan and Mediterranean flavours.
It draws its inspiration from Naples and its surroundings, that emphasise the creativity, quality, and versatility of the rich variety of simple, delicious ingredients of the area.
The menu showcases a contemporary take on the essence of casual South Italian dining. It focuses on delivering authentic recipes with a modern twist. Among the signatures, the CARBONARA EGG stands out. It’s an eggshell filled with all the flavours of traditional carbonara. Don’t miss the HAMACHI CRUDO, which changes with the seasons but is always bursting with flavours. And the iconic ‘SPAGHETTI WITH SEA URCHIN’ is bold, vibrant, and rich.
